Ingredients
8 oz green beans, trimmed and rinsed
3 tablespoons premium olive oil
2 teaspons dijon mustard
2 teaspons white wine vinegar
1 shallot, minced
Preparation
Steam grean beans for 3 minutes or microwave for 3-4 minutes covered.
Meanwhile, mix remaining ingredients in a small bowl.
Toss grean beans with dressing.
