Ingredients
1 head of cauliflower
6 large cloves of garlic
1/4 C olive oil
kosher salt
fresh ground pepper
1 lime
Preparation
Prepare cauliflower and chop into a large dice.
Coarsely chop garlic.
Toss both with olive oil, salt and pepper.
Heat a grill a basket until very hot. Add cauliflower garlic mix and grill until brown and fork tender, tossing occasionally.
Remove to a platter and squeeze lime juice over all.
