Ingredients
refrigerated grilled chicken
1/2 Garlic clove
Roasted red pepper (jar)
Thyme
Salt
Pepper
Olive oil
Red wine vinegar
Goat cheese
Spinach leaves
Preparation
Heat grilled chicken in skillet add pepper, thyme and seasoning to taste. Drain and wash red pepper. In a bowl mix chopped red pepper, minced garlic clove, salt, pepper, olive oil& red wine vinegar. This is the “dressing.” Place grilled chicken on a bed of spinach leaves, add contents in bowl, and top with crumbled goat cheese.
