Ingredients
1 large red pepper, grilled, peeled and chopped
4 plum tomatos, grilled and charred on all sides, chopped
2 cloves garlic, chopped
1 Tbsp red-wine vinegar
1 Tbsp honey
1/4 cup fresh cilantro, chopped
14/ cup olive oil
salt & fresh ground black pepper
Preparation
Combine the red pepper, omatoes, garlic, vinegar, honey and cilantro in a food processor; process until smooth. With the motor running, slowly add oil and season with salt & pepper.
