Ingredients
For sauce:
1 tablespoon unsalted butter
1 medium onion, finely diced
2 cloves garlic, minced
2 cups ketchup
½ cup molasses
½ cup apple cider
¼ cup sugar
¾ cup lager-style beer
1 tablespoon yellow mustard
2 tablespoons lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon cayenne pepper
1 tablespoon paprika
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3 pounds skirt steaks
(about 1 inch thick)
Salt and freshly ground black pepper
2 tablespoons vegetable oil
Preparation
Medium saucepan, medium heat melt butter Add onion and garlic Saute for 3 minutes Add remaining ingredients Bring to a boil, then simmer until sauce is reduced to 2 cups, about 30 minutes ####################### Preheat grill to medium-high Season steak with salt/pepper Rub with oil Grill steak about 3 minutes per side for medium-rare Brush with sauce, both sides Let rest 10 minutes Serve with sauce on side.
