Ingredients
Chorizo sausage (1.5 lbs) ( Buy it to your taste, spicy or mild
Three cheese blend, mozzarella, asiago, parm,
Bread Crumbs (2 tbs)
Fire roasted red peppers
Chipotle Sauce
5-6 Banana Peppers
Preparation
In a pan, cook the sausage and drain. Combine all ingredients in a food processor or quick chef, keeping an eye on the texture. Keep it cheesy but not too cheesy, and you don’t want to overdue the bread crumbs. Spoon in mixture in the banana peppers after you take out the seeds and cut a opening in the middle large enough to add the meat. Spray foil with cooking spary, add peppers and cover. Cook on low grill heat for 20 minutes and ENJOY!!!!
