Ingredients
3-4 Avocado’s
1/8 cup cilantro
3/4 cup favorite salsa
1/2 teaspoon garlic salt
2-3 teaspoons of fresh lemon juice and if you like it spicy add some tobasco sauce.
Preparation
Peel, pit then mash the avocado’s until chunky. Chop cilantro (finely) then ad to chunky avocado mixture. Stir in remaining ingredients and enjoy.
