Ingredients
cocoa
cornstarch
Splenda or Sugar
flour
salt
Baking powder
water
vanilla or almond essence
optional: Chopped walnuts, almonds, hazelnuts
Preparation
Mix dry ingrdients. Add water and vanilla and stir until just mixed. Bake until toothpick inserted comes clean - About 25 minutes in 9x12 pan. Cool 15 minutes and cut into bars.
