Ingredients
1 Stick of Butter
3 slices of bacon-chopped
3 green onions-chopped
1 lb of lump white crab meat
1 cup of grated american cheese
Preparation
Fry bacon and set aside. Melt stick of butter and sautee green onions, when close to being sauteed add lump white crab meat and saute until cooked. Mix in bacon and put mixture into casserole dish and cover with cheese. Bake at 350 for 20 minutes in preheated oven.
