Ingredients
1 T butter
2 onions, chopped
3 c ketchup
1 1/2 cup red chili sauce
1/2 cup cinder vinegar
1/2 cup packed brown sugar
1/3 cup prepared mustard
1/2 cup dark molasses
2 T worcestershire sauce
juice 1/2 lemon
juice 1/2 lime
juice 1/2 orange
salt and pepper
Preparation
saute onions in butter and add rest. Bring to boil. Reduce to low and simmer uncovered 2 hours
