Ingredients
8
oz chocolate-flavored candy coating, chopped
1/2
cup creamy peanut butter
30
thick pretzel rods
1/2
cup orange or yellow candy melts or coating wafers
Halloween candy sprinkles
Preparation
Line cookie sheet with waxed paper. In large microwavable bowl, microwave candy coating and peanut butter uncovered on High 1 minute to 1 minute 30 seconds, stirring once, until softened; stir until smooth.
Dip each pretzel halfway into peanut butter mixture. Place on cookie sheet.
Melt candy melts as directed on package. Drizzle over pretzels. Sprinkle with candy sprinkles. Let stand 30 minutes or until set.