Ingredients

1 small ham

1 quart of green beans

12 small peeled potatoes

Pinch of salt

Preparation

Put ham in a pan with water.

Heat ham in crockpot until completely cooked.

Remove bone and strain liquids. Cut ham into chunks.

Place strained liquid, chunks of ham, green beans and potatoes in crook pot.

Cook until vegetables are soft and liquid has been reduced.