Ingredients

1 pound medium thickness sliced baked ham from the deli

1 8 ounce package cream cheese or low fat cream cheese

Horseradish relish - 1 TBLS or to taste

Preparation

Mix soft cream cheese with horseradish. Spread on sliced ham. Roll ham slice up lengthwise. Cut each long piece of rolled up Ham into 6 sections. Refrigerate at least two hours before serving.