Ingredients
1 lb. Ground Beef
¾ teaspoon salt
2 tablespoon molasses
2 tablespoon Worchestershire
6 teaspoon Hot sauce
1.5 teaspoon dry mustard
Preparation
Brown beef lightly in skillet, add salt. In a bowl blend molasses and mustard add remaining ingredients mix well add to beef and simmer 30 t0 40 minutes
Serve on soft hamburger bun. Top with cole slaw.
