Ingredients
2 lbs. meatballs, fried
1/4 c margarine
2 tblsp cornstarch
1 tblsp soy sauce
1/4 c sliver almonds
1/2 c sugar
1/4 c vinegar
1 large can chunk pineapple
Preparation
Combine all ingredients, bring to boil, simmer for 5 minutes and then add meatballs.
