Ingredients
1 cup non fat cottage cheese
1 cup non fat sour cream
1/4 cup finely chopped scallions,
both white and green parts
2 tbsp finely chopped parsley
1/4 tsp dried thyme
1 tsp worcestershire sauce
salt
pepper
4-5 mint leaves (optional)
Preparation
Put all ingredients into bowl of KitchenAid and blend with flat paddle until smooth and creamy.
Chill well before serving
