Ingredients
9 tbs of brown sugar
12 tbs flour
1-1/2 tsp baking powder
3/8 tsp salt
6 tbs of chopped walnuts
6 tbs of chocolate chips
6 tbs of margarine
3 eggs
1/2 tsp vanilla essence
Preparation
Mix all the dry ingredients together in a large bowl. Preheat oven to 350’F or 165’C.
Melt the butter on a low heat and allow to cool slightly, stir in the egg and vanilla. Add the dry ingredients from and mix well. Pour the batter into a lightly greased 8 x 10 baking pan and bake in the oven for 20 minutes.
