Ingredients
1.25t of Dry Yeast
3 1/5 cups of strong wholemeal bread flour
100g of strong white flour
25g of very strong white flour
25g of soya flour
50g of oat bran
3T canola(rapeseed) oil
1T honey
1.5t of salt
400ml water
Preparation
Place all the ingredients in a bread machine, yeast first then flour and the rest on top Bake for 5 hours
