Ingredients
2 Chickens
1 large can of diced Tomatoes
Pancetta or 1/2 pack of Bacon
2 Onions
Mushrooms
Bell Pepper ( Green -and Red )
Garlic cloves
+/-Cream/Half-and Half
+/-Sherry
Preparation
Chicken is cooked.
Olive oil- on pan, chopped onion sauteed on pan along with crushed garlic and mushrooms.
When golden, add flour.
Add stock from chicken-until smooth and fairly thick.
Add red/green bell peppers.
If in the mood:add some cream and possibly 2 tablespoons of sherry
