Ingredients

1/2 cup Bols Genever

3 T simple syrup

2 T fresh lime juice

1 T pomegranate molasses*

Crushed Ice

Angostura bitters

2 lime wedges

Preparation

Shake Genever: syrup, lime juice, and molasses in cocktail shaker (no ice). Pour into 2 rocks glasses filled with crushed ice. Pack extra ice over: forming dome. Top with bitters and lime wedge. *I substituted the molasses with a pomegranate reduction which i made by reducing 32oz of Pomegranate juice down to about 3/4 cup.