Ingredients
1 cup mayonnaise
1 cup sour cream
1 cup buttermilk
1 teaspoon dried chives
1 teaspoon dried parsley
1 teaspoon dried dill weed
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/2 teaspoon apple cider vinegar
Preparation
In a large bowl, whisk together all ingredients. Cover and refrigerate for 30 minutes before serving.
