Honey Garlic Chicken Foil Pack Recipe

Ingredients

2

lb chicken wings and drumsticks

1

teaspoon vegetable oil

2

tablespoons honey

1

tablespoon soy sauce

3

cloves garlic, finely chopped

Preparation

Heat gas or charcoal grill. Spray large sheet of foil with cooking spray.

In large bowl, mix 2 lb chicken wings and drumsticks, 1 teaspoon vegetable oil, 2 tablespoons honey, 1 tablespoon soy sauce and 3 cloves garlic, finely chopped; toss to coat.

Place chicken on foil. Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.

Place packs on grill over medium heat. Cover grill; cook 25 minutes, turning once halfway through cook time.

Remove packs from grill. Carefully fold back foil.