Ingredients

4 boneless breasts

2 tbsp lemon juice

1 tbsp honey

1 tbsp olive oil

1 tsp lemon pepper seasoning

1 tsp garlic salt

1/2 tsp seasoned salt

Preparation

  1. Cook chicken thoroughly in olive oil and cut into strips or chop if desired.

  2. Add lemon pepper seasoning, garlic salt, and seasoned salt while stirring chicken.

  3. Add 1 tbsp of lemon juice, save the rest until after honey is added.

  4. Add honey, careful not to have it all burn by dispersing it throughout the chicken.

  5. Add remaining lemon juice and stir altogether.

  6. Serve as desired.