Ingredients
1/2 Cup Real Mayonnaise
1/2 C sour cream
1 (14 oz) can Artichoke hearts
(drained & chopped)
1/3 C grated Parmesan Cheese
1/4 tsp. Hot Pepper Sauce.
Preparation
Stir all ingredients together until well mixed. Spoon into a pam-sprayed oven-proof dish and bake at 350 degrees for 30 minutes. Cool on wire-rack and serve warm with chips &/ or crackers.
