Ingredients
2 ounces (2 squares) unsweetened chocolate
1/3 cup sugar
4 cups milk
pinch salt
1/2 teaspoon vanilla
Preparation
Place chocolate, sugar, milk, and salt in a 2-quart saucepan over medium-low heat.
Heat, stirring, until chocolate melts and mixture is well blended.
Add vanilla; pour hot chocolate into cups.
