Ingredients

8 oz. pkge. of low fat cream cheese

l can crab meat drained well and flaked

2 tbsp. finely chopped onion

2 tbsp. milk

l/2 tsp. cream style horseradish

salt & pepper to taste

sliced almonds

Preparation

Mash cream cheese with crab meat and mix well add onion, milk, horseradish, salt & pepper spread in 9 inch pie plate sprinkle with almonds Bake at 350 degree over for l5 minutes until heated through Keep hot on serving tray Serve with crackers, chips or raw vegetables