Ingredients
4 med. pototoes
4 sweet pickles
1 med. onion, chpd
3 hard boiled eggs
6 slices bacon
2 raw eggs
1/2 C mayo
1/4 C vinegar
1/4 C sugar
1 heaping tsp celery seed
salt
Pepper
Preparation
Boil potatoes then peel and dice. Add onions and hard boiled eggs. Cut bacobn in small pieces abnd fry. Drain bacon but keep drippings. In drippings add 2 raw eggs, mayo, vinegar, sugar and celery seed. Bring to boil over low heat. Pour over potaotes
