Hot Ham And Cheese Croissant Recipe

Ingredients

1 croissant

1 teaspoon mayonnaise

1 teaspoon Dijon mustard

1 ounce ham, sliced

1 slice Swiss cheese

1 tablespoon grated Gruyere

Preparation

Preheat oven to 375 degrees. Cut a pocket in the croissant. Spread mayonnaise and mustard in pocket. Stuff with ham and cheeses; place on a baking sheet. Bake until cheese melts, 10 to 12 minutes; serve.