Ingredients
1/2 cup cooked whole grains (brown rice, farro, quinoa)
1/2 cup cooked beans (black beans, chickpeas, cannellini)
3 ounces lean protein (chicken or turkey breast, pork tenderloin)
Romaine lettuce and sliced radishes, for serving
Fresh salsa, toasted pepitas, and Creamy Avocado Dressing, for serving
Preparation
Combine grains, beans, protein, lettuce, and radishes in a bowl. Top with salsa, pepitas, and avocado dressing; serve.