Ingredients

1.5# semi-sweet chocolate

.5# Butter

13 eggs

15 egg yolks

13oz sugar

7oz ap flour sifted

Preparation

melt the butter in a bowl over a water bath, add the chocolate and melt . In a separate bowl combine both eggs and sugar, add the egg mixture to the chocolate mixture, fold in the sifted flour. Butter the mold and sprinkle with sugar. Fill the molds 3/4 full. Bake at 375 8-10 minutes.Cool and remove from the mold turn upside down.