Ingredients 2 cups pitted Kalamata olives 1 cup ricotta 2 tablespoons heavy cream Preparation Preheat oven to 275 degrees. Arrange olives on a baking sheet, then cook until crisp, about 3 hours. Let cool, then finely chop until almost powdery. Whip together ricotta and heavy cream until thick. Place in a ramekin, and coat with 3 tablespoons of your freshly minced “soil.” Use the remainder in pasta, salads, and sandwiches.
Ingredients 1 T vegetable oil 1 lb Virginia ham, cut into 1/2 in. pieces 2 large onions,chopped 1 C chopped carrots 1 (28 oz.) can whole tomatoes with juice, roughly chopped 4 cans Campbells chicken broth 1 can Campbells beef broth 2 T. worchestershire sauce 8 medium red potatoes, cut into 1/2 inch cubes 1 1/2 T chopped fresh thyme leaves 1 1/2 T chopped fresh flat-leaf parsley Salt, pepper to taste...
Ingredients 1-1/2 lb. lean ground beef 1 cup cooked long-grain white rice, cooled 1 pkg. (6 oz.) FRESH TAKE Classic Four Cheese Recipe Cheese Breadcrumb Mix, mixed together 1 clove garlic, minced 1 jar (14 oz.) spaghetti sauce 1/4 cup chopped fresh parsley Preparation HEAT oven to 375ºF. COMBINE meat, rice and half the cheese mixture; shape into 12 balls, using about 1/3 cup for each. Place in 13x9-inch baking dish sprayed with cooking spray....
Ingredients 8 eggs 4 tablespoons milk 1 teaspoon salt 4 dashes fresh ground black pepper 1/2 teaspoon freshly ground nutmeg 1 1/3 cups oyster 1 cup flour 4 tablespoons butter 4 tablespoons parsley, finely chopped 12 slices thick deli bacon, fried crisp and crumbled Preparation Combine first 5 ingredients, beat’til yolks and whites are just mixed. If the oysters are large, cut into bite sized pieces. Pat Oysters dry, dust with flour....
Ingredients 1 15-16 ounce can of black beans 1 1/2 cups of cooked rice (brown or white) 1/3 cup finely chopped red onion 1 cup pinapple salsa (Newmans Own makes this) 2 tbl finely chopped fresh cilantro 1 tsp hot sauce 1 tsp cumin Preparation Drain and mash the beans in a mixing bowl. Add the remaining ingrediants and mix well. Shape into round patties. Spray broiler pan with olive oil and cook burgers under broiler set on high for about four minutes each side....
Ingredients 1 cup sun-dried tomatoes, drained and chopped 1/2 cup crumbled goat cheese 1/2 cup toasted pine nuts 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) Preparation Heat oven to 375°F. In medium bowl, stir together sun-dried tomatoes, goat cheese and pine nuts. Separate dough into 8 triangles. Place about 3 tablespoons sun-dried tomato mixture down the length of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point....
Ingredients 1 pkg. 2 layer size white cake mix 1 cup boiling water 1 pkg. 3oz JELL-O gelitan, any red flavor 1 tub cool whip topping thawed Preparation prepare cake batter and bake as directed for cupcakes. cool in pans 10 minutes, pierce tops with fork. stir boiling water into gelatin mix 2 minutes until completel dissolved; spoon over cupcakes. Refrigerate 30 minutes. Remove from pans. put cool whip ontop
Ingredients 3 cups rolled oats 1 teaspoon cinnamon 1 teaspoon salt 1 tablespoons vegetable oil (do not use olive oil, canola is my choice) 1/4 cup honey 1/4 cup firmly packed light brown sugar 1 teaspoon pure vanilla extract 1/2 cup whole almonds roughly chopped 1/2 cup whole pecans roughly chopped 1 cup of any dried fruits (cranberries, blueberries, raisins, apricots, etc. I prefer a combination of cranberries and apricots)...
Ingredients Cookies: 1 cup butter, soft 1/2 cup sugar 2 cups all purpose flour 1/4 tsp baking powder 1/2 tsp salt 1/2 tsp vanilla extract 2 tbsp milk Filling: 1 1/2 cups creamy peanut butter (natural or regular) 3/4 cup confectioners’ sugar* generous pinch salt 1/2 tsp vanilla extract about 8-oz semisweet chocolate Preparation Preheat oven to 350F. In a large mixing bowl, cream together butter and sugar. Mix in flour, baking powder and salt at a low speed, followed by the vanilla and milk....
Ingredients 2 Cans Pinto Beans 2 Cans disced italian style tomatoes 1 package hillshire farms turkey sausage 1/2 cup chopped onions 1 Tablespoon minced garlic 2 cups cooked rice season to taste: w/ italian seasoning; seasoned salt; garlic; pepper and a pinch of sugar. Preparation Add drained beans, tomatoes; onions, garlic, chopped sausage and seasonings to pot and bring to a boil. Cook until mixture is hot and sausage is cooked....
Ingredients 5 to 6 tablespoons grated or chopped horseradish 3 to 4 tablespoons white vinegar 2 tablespoons finely minced white onion 1/2 sour cream 1/2 cup heavy cream 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 3 tablesponns chopped fresh dill Preparation Puree the horseradish with the vinegar in a food processor. Transfer to a mixing bowl add the sour cream heavy cream salt and pepper dill and stir until blended....
Ingredients 1/2 Cup chili powder 1/2 Cup Dutch dark cocoa 1/2 Cup crushed toffee brickle 1/4 Cup Mexican (hot) paprika 1 Tbsp ground cumin 1 teasp garlic powder 1 teasp crushed red pepper flakes 2 teasp sea salt 2 teasp dried oregano 1 Tbsp ground coffee beans Preparation Thoroughly combine all ingredients. Store in airtight container in a cool place. Good rub for grilling - esp. beef or chicken. Nice also for roasted veggies....
Ingredients 5 medium red potatoes, halved 1 large dark-orange sweet potato, halved 8 oz. cooked kielbasa, sliced 1/2 cup water 1 tablespoon all-purpose or unbleached flour 1/4 cup thinly sliced green onions 3 tablespoons sugar 3 tablespoons cider vinegar 1/4 teaspoon salt 1/8 teaspoon pepper Preparation Place red and sweet potatoes in large saucepan; add enough water to cover. Bring to a boil. Reduce heat; cover and simmer 20 to 25 minutes or until potatoes are tender....
Ingredients 8 cups apple cider or apple juice 1/4 - 1/2 cup packed brown sugar 6 stick cinnamon 1 teaspoon whole allspice 1 teaspoon whole cloves Small apple slices Preparation In a saucepan combine cider and brown sugar. For spice bag, tie cinnamon, allspice, and cloves in double layer of 100-percent-cotton cheesecloth. Add the spice bag to the cider mixture. Bring to a boil; reduce heat. Cover and simmer for 10 minutes....
Ingredients 1/3 cup sliced green onions 1/3 cup chopped celery 1 medium tomato, diced 1 medium avocado, peeled, diced 2 (11-oz.) cans extra sweet whole kernel sweet corn, drained 1/3 cup seasoned rice vinegar 1/4 cup oil 2 to 3 teaspoons curry powder 1/2 teaspoon seasoned salt Preparation In medium bowl, combine all salad ingredients; stir gently. In small bowl, combine all dressing ingredients; blend well. Pour dressing over salad; mix gently....
Ingredients Catfish fillets, about 4 1 box of cornbread stuffing mix 1 bottle of 1,000 island dressing–you can use lite dressing Preparation Rinse and pat dry catfish fillets. Set aside. Mix stuffing mix according to package using microwave directions. When stuffing is ready, make a mound of it inside a Reynolds Hot Bag. Lay fish fillets on top of stuffing. Pour dressing over the fish fillets. Roll ends and fold edges to seal....
Ingredients chicken lemon juice orange juice tarragon Preparation marinate chicken in oil and tarragon, and a splash of lemon juiceand orange juice
Ingredients Pork tenderloin (2 one pound tenderloins) Salt Cracked peppercorns, (white, red, green, black 1/4 cup basil leaves, fresh and julienned 1/2 cup virgin olive oil 2 ounce green pepper, julienned 2 ounce red peppers, julienned 2 ounce yellow peppers, julienned 1/2 ounce prosciutto, julienned 1 tablespoon balsamic vinegar Preparation Clean pork tenderloin removing any side strap and silver skin. Rub the pork with crushed peppercorns depending on how strong you would like the flavor....
Ingredients 1 tsp. salt 1 tsp. paprika 1/8 tsp. white pepper 1/8 tsp. garlic powder ½ cup olive oil 1 tbsp. lemon juice 2 ten-ounce rock lobster tails, thawed Preparation Split rock tails lengthwise with a large knife. Mix seasoning with oil and lemon juice. Brush meat side of tail with marinade. Pre-heat grill and place rock tails meat side down and grill five to six minutes until well scored. Turn over lobster and cook another six minutes, brushing often with remaining marinade....
Ingredients 1 1/2 lbs salmon filets 1/2 tsp. lemon pepper 1/4 tsp. garlic powder 1/3 cups soy sauce 1/3 cups brown sugar packed 1/3 cup water 1/4 cup veg. oil salt to taste Preparation Mix all ingredients, except salmon, in bowl to make marinade. Put salmon in a shallow pan and pour marinade over, cover with plastic wrap and refrig. for2 or more hrs. Oil grill prior to lighting and heat to med....
