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Ingredients 1 (11-oz.) can mandarin orange segments, drained 1 (8-oz.) can crushed pineapple in unsweetened juice, drained 2 tablespoons fresh lemon juice 1 tablespoon chopped, seeded jalapeño chile 1/4 teaspoon salt 1 tablespoon olive oil 4 boneless skinless chicken breast halves 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon ground red pepper (cayenne) Preparation Heat gas or charcoal grill. In medium bowl, combine all salsa ingredients; mix well. Set aside....

Ingredients 1 cup ripe olives, halved 1 medium tomato, seeded and coarsely chopped 1 cup shelled frozen edamame, thawed ½ cup coarsely chopped sweet onion ½ cup chopped sweet red pepper 4 tablespoons olive oil, divided 4 tablespoons crushed dried rosemary leaves, divided 1 clove garlic, minced 1/3 cup lemon juice 4(4 oz.) chicken breasts halves ¼ cup grated Parmesan cheese Preparation Prepare the grill for direct heat cooking; place an oiled rack 4 to 6 inches above medium coals....

Ingredients Live Cherry Stone Clams Oregano Fresh Ground Black Pepper Garlic Powder Ketchup Tabasco Sauce (optional) Preparation Shuck clams and keep on the half shell with juices. On each clam put a dash each of oregano, black pepper and garlic powder. Top off with a squirt of ketchup and the optional tabasco sauce. Grill each clam on the half shell over medium heat until juices just begin to boil.

Ingredients 20 to 30 fresh basil leaves 1/2 cup peanut butter, preferably chunky 3/4 cup coconut milk 2 tablespoons soy sauce, more to taste 1 clove garlic, peeled 1 inchlong piece of ginger, peeled 1/2 teaspoon red chili flakes Juice of 1 lime, plus lime wedges for garnish 1/4 teaspoon salt 1 pound boneless pork shoulder or loin. Preparation In a blender, combine all ingredients except pork and process until you have a smooth paste....

Ingredients 16 large white mushrooms (washed, stems removed) 1 small package of stuffing mix (follow simple directions, adding butter and water, do not add chopped vegetables) 1 package frozen-style spinach (thawed, well drained) 1/4-cup grated mozzarella cheese 1/4-cup grated mild cheddar cheese (yellow) Italian salad dressing Salt and Pepper Preparation PREPARATION INSTRUCTIONS: Prepare stuffing mix: Follow “simple directions” (butter/water only; do not add chopped vegetables) Prepare spinach; add salt and pepper to taste...

Ingredients 1/4 cup extra-virgin olive oil, divided 1/2 cup whole almonds 3 large shallots, peeled and very thinly sliced (1 cup) 3 tablespoons wildflower or other delicately flavored honey 1/2 jalapeño or Fresno chile (1 1/2 ounces; red is nice, but green works too), seeded, halved, and thinly sliced (1 1/2 tablespoons) 1/4 cup distilled white vinegar Vegetable oil, for grill 2 yellow summer squashes (about 1 pound, 2 ounces total), quartered lengthwise 2 zucchini (about 1 pound 2 ounces total), quartered lengthwise Kosher salt and freshly ground pepper 1 1/2 cups fresh ricotta 1/4 cup packed fresh mint leaves, chopped Preparation Heat a small skillet over medium....

Ingredients 2 tuna steaks Cajun seasoning 1 can black beans, drained 5 scallions, finely chopped 1 tomato, preferably peeled, finely chopped 1 clove garlic, finely chopped 1 TBSP olive oil Cajun seasoning 1 tsp balsamic vinegar 1/4 cup sweet sherry Preparation Rinse and dry tuna steaks. Apply Cajun seasoning, to taste, on both sides. Heat olive oil in 10" fry pan over medium heat. Stir in garlic and scallions and cook until soft, about 1 minute....

Ingredients 4 plum tomatoes, sliced 2 small zucchini, sliced (about 2 cups) 1 medium green pepper or red pepper, coarsely chopped (about 1 1/2 cups) 1 medium onion, coarsely chopped (about 1 cup) 1/4 cup reduced fat balsamic vinaigrette salad dressing or Italian salad dressing 1/2 cup shredded 2% milk mozzarella cheese 1 package (15 ounces) Pepperidge Farm® Sliders Mini Wheat Sandwich Rolls Preparation Place the tomatoes, zucchini, pepper and onion into a large bowl....

Ingredients 4 ripe avacado’s pepper salt (kosher) cayenne 3 tsps garlic (I used pre-minced fresh) 1 sweet onion Lime Lemon Preparation Cut avacado’s in half. (Gently tap the seed with the sharp edge of your knife so the edge sicks inside the seed a little. Give the seed a little twist while holding the knife handle, and it will pop right out.) Slice them again into fourth’s, then peel the skins off....

Ingredients 2-12 count Hawaiian dinner rolls 2 lbs. shaved Virgina ham (not honey ham) 12 slices swiss cheese 1 1/2 tsp. Dijon mustard 1 1/2 tsp. Worchestire sauce 1 1/2 tsp. dried onions 3/4 cup butter Poppy seeds (optional) Preparation You will need 2 13x9 pans. Split rolls in half and place bottom half in pan. Place 2 slices of ham on the rolls. Cut the slices of cheese into quarters and place 2 quarters on top of ham....

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Ingredients 2 cups (1 pint) light cream, at room temperature. 2 tablespoons cultured buttermilk, at room temperature. Preparation For the best results, bring the cream and buttermilk to room temperature by letting them sit on the counter for 1 to 2 hours before you begin. Place the cream in a medium bowl or a glass-lined thermos. Stir in the buttermilk and cover the mixture tightly with plastic wrap (or cover the thermos)....

Ingredients 1 kg rundsstoofvlees 1 liter vleesboullon 2 paprika’s 2 uinen 2 teentjes knoflook 1 chilipeper of chilipoeder 2 potjes tomatenpuree 1 koffielepel boter zout en peper paprikapoeder Preparation Bak het vlees aan in de margarine gedurende 5 a 6 minuten en doe het rundsvlees in een kom. Spoel de ketel wat uit en laat weer een klontje boter of margarine smelten. Snijd de ajuinen in schijfjes, de paprika’s en de chilipeper in reepjes en hak de knoflook fijn....

Ingredients 1 lb. backfin crabmeat 8 oz. softened cream cheese 2 tsp. Old Bay seasoning 1 tsp. Worcestershire sauce 2 tbs. mayonnaise 1/2 cup cheddar cheese Salt and pepper to taste Preparation Mix softened cream cheese with Old Bay, mayonnaise, Worcestershire sauce, salt and pepper. Add crabmeat and fold in. Place cheese on top and bake at 350 degrees for 34-40 minutes, or until hot and bubbly. Cool slightly and serve with crackers of your choice....

Ingredients 1 # Ground beef 1 lg onion chopped 1/2 t salt 1 c. shredded Cheddar Cheese 1/2 c. Bisquick mix 1- cup milk 2 eggs Preparation Heat oven to 400 Spray 9 in glass pie plate cook beef and onion till brown, drain,salt Spread in pie plate, sprinkle with cheese. stir remaining ing with fork untill blended. Pour into pie plate Bake about 25 min or until knife inserted in center comes out clean....

Ingredients 2 tablespoons sherry or red-wine vinegar 6 tablespoons extra-virgin olive oil 5 ounces baby salad greens Salt and freshly ground pepper 2 tablespoons unsalted butter, plus more for the molds 1/2 ounce Parmesan cheese, grated on the small holes of a box grater 1 1/2 pound head cauliflower 3 tablespoons all-purpose flour 1 cup hot milk 4 large egg yolks 2 1/2 ounces Maytag blue cheese, crumbled to yield 1/2 cup 1/2 teaspoon salt 1/8 teaspoon paprika 1/4 teaspoon freshly ground pepper 1/4 teaspoon freshly grated nutmeg 1 teaspoon minced fresh flat-leaf parsley 5 large egg whites Preparation With rack in the center, heat oven to 400 degrees....

Ingredients Ingredients: Chicken, Skinless Boneless Breasts- 4 Pounds Sweet Onion- ½ Green Onions- 1 Bunch Broccoli Florets- 2 Cups Sliced Green Peppers- 2 Cups Red and Orange Peppers- 1 Cup Sliced Zucchini- 1 each Sliced Squash- 1 each Sliced Carrots- 2 Cups Eggplant, Sliced- 2 Cups Basil- 2 large bunches 2 Cans of Coconut Milk 10 oz. Green Curry Sauce (in the Asian, or Chinese Aisle at the Grocery Store)...

Ingredients 1 large green pepper (+/- to taste) 1 medium onion (+/- to taste) 2 8 oz pkg light cream cheese 3 T vinegar 3 T butter 3 T sugar 3 egg yolks 1 pkg unflavored gelatin Preparation Grate or chop the pepper and onion in a blender. Add the packages of cream cheese slowly to the mixture. Set aside. On medium temperature, cook stir the vinegar, butter, sugar, and egg yolks in a saucepan....

Ingredients 2 boneless skinless chicken breasts olive oil garlic salt to taste pepper to taste 1 lb. cooked penne pasta 3 ears corn, husked Sauce: 2 tablespoons butter, divided 1/3 cup finely chopped shallots 1-2 large cloves of garlic, pressed 2 tablespoons chopped fresh sage, plus 6 leaves (divided) 3/4 cup dry white wine 2/3 cup whipping cream Preparation Brush chicken with olive oil. Sprinkle breasts with garlic salt and pepper....

Ingredients 3/4 cup soy sauce 1/2 cup sesame seeds toasted 1/2 cup sugar 1/4 cup oil 1/4 cup flour 1-2 cloves garlic 1/4 tsp pepper 2 green onions chopped 2lbs of tenderloin steak (not filet mignon) cut into 1.5" steaks Preparation Combine and mix all ingredients except steaks. Add steaks and marinated at least 2 hours. Oil grill and then grill the steaks to order.