Ingredients 2lbs fillet of fish about1&3/4inches thick 1 lemon sliced 1 onion sliced 2 tsp fennel seeds 3 tbsp Olive oil salt & pepper to taste Aluminium foil for wrapping Green fennel leaves for garnish Preparation wash and clean fillet of fish with dry cloth.Rub olive oil with brush or with hand on both side of fish and put on aluminium foil.Leyer on top with onion & two lemon slices and sprinkle salt& pepper and fennel seed and wrappe the foil and put hot B....
Ingredients 16 ounces Penne pasta 1 large eggplant 1 medium white onion 4 fresh tomatoes 2 small zucchini 2 small yellow squash 1/4 cup olive oil Salt and pepper 1/4 cup grated Parmesan cheese Chopped fresh basil Preparation Prepare pasta according to package directions. Cut eggplant, onion, zucchini and squashes into 1/2 inch slices. Cut tomatoes in half. Rub all vegetables with olive oil and season with salt and pepper. Place vegetables on a hot grill or place on a baking sheet....
Ingredients 2 lbs Rib-eye steak 1/4 cup Vegetable Oil 2 Tbsp Soy Sauce 1/4 cup Red Wine Vinegar 1/2 cup Tomato Juice 1/4 cup Finely chopped Onions 2 Cloves Garlic Finely chopped 8 Split and Buttered Frankfurter Rolls Preparation In a jar or shaker, combine the oil with the rest of the ingredients (except the rolls) and SHAKE TO MIX WELL. Put the steaks in a baking dish or sealable plastic zip-lock bag and pour the marinade over the steaks....
Ingredients Chorizo sausage (1.5 lbs) ( Buy it to your taste, spicy or mild Three cheese blend, mozzarella, asiago, parm, Bread Crumbs (2 tbs) Fire roasted red peppers Chipotle Sauce 5-6 Banana Peppers Preparation In a pan, cook the sausage and drain. Combine all ingredients in a food processor or quick chef, keeping an eye on the texture. Keep it cheesy but not too cheesy, and you don’t want to overdue the bread crumbs....
Ingredients groundnuts or pea nuts-1cup tomatoes-2 greenchillies-10 onions-3 a pinch of tamarind salt to taste and water to grind oil-2teaspoons Preparation take apan and fry peanuts,then cool them,pour two spoons of oil and fry the cut pieces of all the vegetables and cool them.now grind the peanuts in to powder and add all the vegetables,tamarind and salt required.add water while grinding according to our need
Ingredients 1/3 cup Raw Honey 1 1/4 cup Natural Peanut Butter (I used peanut butter & co) 1/3 cup Ground Flax 1 1/2 cup unsweetened shredded coconut 1 cup Go Lean Kashi Crunch (or Rice Krispies) 1/4 cup Oatmeal 6 oz Bittersweet Chocolate 2 Table Spoons Coconut Oil Preparation combine first 6 ingredients. Roll into balls and refrigerate. Melt chocolate and coconut oil in sauce pan. Dip chilled balled into chocolate....
Ingredients 1 baked flaky pie crust (deep dish is even nicer) 6 heirloom tomatos very thinly sliced 1 cup of real mayonnaise 1 cup of gouda cheese grated 1 cup of white cheddar grated 1/2 cup mozarella grated a bunch of fresh basil sea salt and 5 pepper medly coarse ground Preparation Cook pie crust just till lightly golden Let cool slightly Sliced tomatos thin - set aside Mix in a bowl - mayonnaise and all 3 cheeses - set aside....
Ingredients 1 tablespoon vegetable oil 1 1/2 lb boneless pork shoulder roast, cut into 1 1/2-inch pieces 1/8 teaspoon salt 1/8 teaspoon pepper 8 small unpeeled red potatoes, quartered (4 cups) 2 cups ready-to-eat baby-cut carrots, cut in half lengthwise 1 jar (12 oz) pork gravy 2 tablespoons ketchup 1/2 teaspoon dried rosemary leaves 1/4 teaspoon pepper 1/8 teaspoon ground sage 1 1/2 cups frozen cut green beans, thawed Preparation In 10-inch skillet, heat oil over high heat until hot....
Ingredients Estimated Times Preparation Time: 10 mins Cooking Time: 17 mins Servings: 4 4 sheets aluminum foil, (12x18-inches each) 1/4 cup honey 2 tablespoons Dijon-style mustard 1 1/2 tablespoon melted butter or margarine 2 teaspoons CROSSE & BLACKWELL Worcestershire Sauce 1 tablespoon cornstarch 1/8 teaspoon white pepper 1 pound fresh or frozen asparagus spears 4 Alaska salmon steaks or fillets, (4 to 6-oz. each), thawed if necessary 1/3 cup chopped walnuts...
Ingredients 4 boneless, skinless chicken breasts 1 C (10-1/2 oz) chicken gravy 4 t Dijon mustard 2 to 3 t honey Hot Cooked Rice (optional) Preparation In a skillet coated with nonstick cooking spray, cook chicken over medium-high heat for 5 minutes on each side. Combine the gravy, mustard and honey; pour over chicken. Bring to a boil. Reduce heat; cover and simmer for 8-12 minutes or until chicken juices run clear....
Ingredients 1/4 cup chili powder 2 tablespoons kosher salt 2 tablespoon paprika 1 tablespoon garlic powder 1 tablespoon onion powder 2 1/2 teaspoons cayenne pepper 2 teaspoons ground black pepper 1 teaspoon ground cumin 2 pounds pork roast 1/2 cup vegetable oil 1 large onion, finely chopped 1 cloves garlic, minced 1 jalapeno pepper, seeded and minced 6-8 dozen dried corn husks 1 lb Masa Harina-Instant Corn Masa 1 1/2 tablespoons kosher salt...
Ingredients 1 (16 oz)can white beans 2 tbs olive oil 2 garlic cloves peeled 2 tbs white wine 1/2 chicken broth 1 tbs lemon juice salt 12 slices wheat bread, toasted 12 leaves of romaine 8 tomato slices 12 thin red onion slices 1 avocado 1/2 pound thin cooked chicken breast Preparation to make spread heat olove oil over med-high heat add garlic and cook for one minute add wine and cook for 1 min, add broth and cook until thickened (3-4 mins) transfer to food processor-add lemon and salt-puree set aside to cool and thicken use remaining ingrediants to make 4 sandwichs placing slice of bread in the middle add spread
Ingredients 2 cups Cooked Chicken (diced). 11/2 Stalks of Celery(diced). 2 Green Onions(sliced). Salt and Pepper to Taste. 1 Package of Cole Slaw Mix. 1 Large Tomato(diced). 1/3 cup Dijon Mustard. 3 Tbs. Honey. 2 Pita Bread(cut each in half). Preparation In a 2 qt. mixing bowl add the first 4 ingredients together and mix well.In a 1 qt. mixing bowl add the mustard and honey together and mix until they are well blended and add to the chicken mixture....
Ingredients 1 pkg (6 oz.) Lime Jello 2 cup Hot water 2 Cup cottage cheese 1 cup crushed pineapple (drained) Preparation Dissolve Jello in boiled water. Cool in refrigerator until slightly set. Stir in Cottage cheese and pineapple. Chill until firm.
Ingredients Juice of 2 limes (about 4 tablespoons) divided 1 TBSP vegetable oil 2 TBSP clover honey 2 large garlic cloves 1 1/4 tsp chili powder, divided 1/2 tsp local sea salt (or table salt) 4 boneless, skinless chicken breasts (about 4-6 ounces each) 10 large strawberries, diced (preferably hulled) 1/2 avocado, pitted, peeled and diced 1 medium white onion, diced 1 jalapeno, seeded, ribbed and diced 1 TBSP chopped cilantro...
Ingredients 6 tablespoons Meyer lemon juice (or regular juice if Meyer lemons are not available) 3 tablespoons low-sodium soy sauce 1 1/2 tablespoons canola oil 1 1/2 teaspoons sugar 1 1/2-inch piece fresh ginger, peeled and grated 1 1/2 pounds wild king salmon fillets (preferably skinless) Freshly ground pepper Preparation In a small bowl or measuring cup whisk together lemon juice, soy sauce, oil, sugar and ginger. Set aside 1/3 of the mixture in a small bowl....
Ingredients 1 1/2 pounds baby potatoes 1 1/4 pounds green beans, trimmed 6 large eggs, room temperature 1 1/2 pounds shell-on jumbo shrimp, deveined Extra-virgin olive oil, for brushing Kosher salt and freshly ground pepper 6 flatbreads, such as naan 6 mini cucumbers, thinly sliced on the bias Green-leaf, red-oak, or butter lettuce leaves, for serving Avocado Cream Sauce, for serving Mustard-Mint Vinaigrette, for serving Flaky sea salt, such as Jacobsen, for serving Preparation Bring a pot filled with 1 inch of water and lined with a steamer basket to a boil....
Ingredients 1 lb fresh strawberries (about 2 2/3 cups), thinly sliced 4 teaspoons sugar 1 tablespoon cornstarch 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1/3 cup strawberry jam or preserves (not jelly) 1 teaspoon whipping cream Preparation Heat gas or charcoal grill to medium heat. If there is a temperature gauge on grill, try to maintain it at about 350°F....
Ingredients 2 to 3 ripe bananas 1/4 cup melted butter/vegetable oil mixture 1 cup Splenda 1 1/2 cups whole wheat flour 1/4 teaspoon salt 1 egg, beaten 2 oz. fat free half and half 1 teaspoon baking soda Preparation Preheat oven to 350°F. Mash the bananas in a bowl. Add all the remaining ingredients and mix well. Bake in a cooking spray coated loaf pan until a toothpick stuck into the bread comes out clean, 45 to 50 minutes....
Ingredients 3/4 cup (1 1/2 sticks) unsalted butter, room temperature, plus more for pan 1 3/4 cups all-purpose flour, plus more for pan 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup packed sweetened, shredded coconut 1 1/3 cups sugar 2 large whole eggs, plus 2 large egg whites 1 1/2 teaspoons pure vanilla extract 3/4 cup unsweetened coconut milk Preparation Preheat oven to 350 degrees. Butter a 10-inch heart-shaped cake pan; line bottom with parchment paper....
