Ingredients 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 4 eggs 1/2 teaspoon Italian seasoning 1/2 teaspoon salt, if desired 1 to 1 1/4 cups cubed, cooked ham 1 to 1 1/4 cups shredded mozzarella cheese (4 to 5 oz) 1 box (9 oz) frozen cut broccoli, thawed, drained 1 jar (4.5 oz) sliced mushrooms, drained 2 tablespoons chopped green bell pepper 1 large tomato, peeled, seeded, diced (about 1 cup)...
Ingredients 1 lb. ground beef 1/2 sweet onion 1 C. (15 oz.) green beans 1 tsp. salt 1 T. sugar 1/2 tsp. pepper 1/8 tsp. oregano 18 tsp. chili powder 1/4 tsp. garlic salt 1 can tomato soup Pie pastry in box Preparation Chop sweet onion, cut ends off green beans and cut in half. Brown beef and add remaining ingredients. Simmer for 5 minutes. Place bottom crust in pie pan....
Ingredients 2 cups all-purpose flour (spooned and leveled) 1 teaspoon baking soda 1 teaspoon salt 16 tablespoons (2 sticks) unsalted butter, room temperature 1 cup granulated sugar 1/2 cup packed light-brown sugar 2 large eggs 3 tablespoons instant espresso powder 2 cups (about 10 ounces) hazelnuts, skins removed, coarsely chopped Preparation Preheat oven to 375 degrees. In a medium bowl, whisk together flour, baking soda, and salt. Set aside. With an electric mixer, beat butter and sugars until light and fluffy....
Ingredients 1/4 cup unsalted butter, softened 1/2 cup natural creamy peanut butter 1/4 cup honey 2 egg whites 1 teaspoon vanilla extract 1 cup whole wheat pastry flour 1/4 cup wheat germ 1 teaspoon baking soda 1/8 teaspoon salt 1 cup Dark Chocolate Candies Preparation Preheat the oven to 350° and prepare your baking sheets with either silpat mats, parchment paper, or non-stick foil (which ever you prefer to make clean up easy)....
Ingredients 1 c butter 4 squares good quality unsweetened chocolate 2 1/2 c sugar 6 eggs 1 1/2 c flour nuts 1/2 tsp baking powder pinch salt tsp vanilla Preparation Melt chocolate and butter in double broiler or in microwave (go slowly so you don’t burn) Add sugar and when cooled a bit (so you don’t cook eggs) add eggs one at a time, whisk into batter. Add bp to flour along with nuts and salt....
Ingredients 4 medium zucchini (about 1 3/4 pounds), coarsely shredded Kosher salt 2 large eggs, lightly beaten 1/2 cup all-purpose flour 1/4 cup chopped dill 1/4 cup chopped parsley 1/4 cup plus 2 tablespoons chopped mint 1/2 cup crumbled feta cheese Freshly ground pepper 1 medium cucumber-peeled, halved, seeded and coarsely chopped 1 cup Greek-style plain yogurt Vegetable oil, for frying Preparation Pile the shredded zucchini in a colander and sprinkle with 1 tablespoon of salt....
Ingredients Marinade: 2 Cups Hoisin Sauce 2 Tablespoons Sesame Seeds, toasted 1/2 Cup Honey 2 Teaspoons Chinese 5 Spice Powder 1 Tablespoon Each Garlic, Ginger, chopped 1 Teaspoon Lemongrass, finely chopped 1 Teaspoon Each Dried Chili Flakes, Chopped Cilantro 6- 6oz Each Maple Leaf Farms Boneless Duck Breast, skin removed, sliced lengthwise (4 slices per breast) 24 Each Bamboo Skewers, soaked in water China Town Salad: 2 Cups Won Bok or Napa Cabbage, 1-inch strips...
Ingredients 3 Tbsp Franks Hot Sauce 2 Tsp of Daves Ghost Pepper Sauce 1 Tsp Chili Powder 1 Tsp Paprika 1 Tsp Cayenne Pepper 2 Scotch Bonnet Chilies 2 Jalapino Chilies 1 Green Chilli 1 Red Chilli 5 Cloves of Garlic Salt & Pepper 2 Tbsp Butter (Melted) 3 Tbsp of Water Preparation Blend all the ingredients except for the melted butter, When chicken wings are cooked mix the hot sauce with butter then add to chicken....
Ingredients 16 Hot banana or jalepeno peppers 8 oz cream cheese with garden vegetables 1 lb. hot sausage Shredded Parmesan Cheese Preparation Preheat oven to 400.Halve and seed peppers. Saute sausage in frying pan and crumble. When brown stir in cream cheese until well mixed. Spoon into pepper halves. Sprinkle top with Parmesan cheese. Bake in oven about 15 minutes until cheese begins to brown. Serve at once or at room temperature....
Ingredients 3 cups chopped roasted New Mexico (big Jims) or Hatch chiles - skins and seeds removed 2.5 - 3 lbs cubed pork shoulder 3 Tbsp - Masa Flour 2 Tbsp - Oil 1 large yellow onion - chopped 2 Tbsp - butter 32 oz - Chicken stock 1 can chopped tomatoes 2-3 Yukon Gold potatoes - 1/4 inch cubes 8+ cloves of garlic - chopped 2 Tbsp - Fresh chopped Oregano...
Ingredients Preparation Step 2 While chicken is marinating, prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal fire is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderate. Step 3 While grill is heating, whisk together remaining 1 1/4 cups yogurt and 1 1/2 tablespoons lemon juice and salt to taste....
Ingredients MARINADE 2 tablespoons olive oil 1 clove garlic, chopped 1 tablespoon sun-dried tomatoes chopped plus some of the oil off the tomatoes 1 1/2 tablespoons lemon zest 1 tablespoon basalmic vinegar 1 tablespoon chopped fresh basil 1 tablespoon chopped fresh Italian parsley WARM VINEGARIETTE 1 tomato, peeled, seeded and copped 1 clove garlic, copped 1 teaspoon fresh basi2 teaspoons valsamic vinegar Juice of 1/2 lemon 2 tablespoons olive oil...
Ingredients 1 tablespoon fresh thyme leaves Finely grated zest of 1 lemon, plus wedges for serving Fleur de sel and freshly ground pepper 4 mahi-mahi, striped-bass, or grouper fillets (each 6 ounces), skins removed Extra-virgin olive oil, for drizzling 4 hoagie or other soft rolls, split 4 leaves Boston or Bibb lettuce, for serving 1 large tomato, sliced, for serving 1/2 cup mayonnaise 2 tablespoons chopped dill pickles 1 tablespoon white-wine vinegar...
Ingredients ¼ cup rosemary needles 4 garlic cloves, peeled ¼ cup olive oil 2 tablespoons balsamic 1 tablespoon honey 1 teaspoon salt 1 flank steak (about 1 ½ lbs) for the mushrooms: 3 tablespoons butter 2 shallots, thinly sliced 4 cups sliced crimini mushrooms 4 sprigs fresh thyme ¼ cup balsamic vinegar salt and pepper Preparation Preheat oven to 400 degrees. Preheat a grill pan. In a small food processor, combine the rosemary and garlic....
Ingredients 1 Avacado 2 Tbs chunky salsa salt, pepper and tabasco to taste Preparation Mash the avacado with a fork in a medium sized bowl. Leave a few chunks. Mix in other ingredients. Goes well with tortilla chips, pita chips, or even fresh veggies like carrots and sweet peppers.
Ingredients 5 tablespoons red wine vinegar 3 tablespoons grapeseed oil 1/3 cup chopped cilantro 2 limes, juiced 1 teaspoon white sugar 3/4 teaspoon salt 2 cloves garlic, minced 1 pound package frozen shelled edamame (green soybeans) 3 cups frozen corn kernels 1 pint cherry tomatoes, quartered 4 green onions, thinly sliced 1 can black beans, drained Preparation In a large serving bowl, whisk together the red wine vinegar, grapeseed oil, cilantro, lime juice, sugar, salt and garlic....
Ingredients Cake batter-(all ingredients at room temperature except for chocolate) 3/4 c. sifted cake flour 1 tsp baking powder 1/4 tsp salt 6 eggs separated 1 C. sugar 2 squares unsweetened chocolate, shaved and kept cool 1 tsp vanilla Cake filling- 2 c. milk 1/3 c. sugar 1/3 c. flour 1/4 tsp salt 1 c. butter 1 c. confectioner’s sugar 1 tsp. vanilla 3/4 c. salted pecans, choppped ( may subsitute macadamia nuts)...
Ingredients Safflower oil, for brushing 2 1/2 ounces dark chocolate Cacao nibs, grated orange zest, or finely chopped candied ginger, for topping Preparation Brush a 12-cup mini muffin tin with safflower oil. Using a microwave, melt dark chocolate in a heatproof bowl in 10-second increments, stirring in between. Divide melted chocolate evenly among prepared muffin cups. Top with cacao nibs, orange zest or candied ginger, as desired. Refrigerate 30 minutes. Using an offset spatula, remove the chocolates; blot any excess oil....
Ingredients 6 pcs of chicken breasts 2 tablespoons of honey (preferably forest origin) 1 tablespoon of lemon jam 1 whole garlic (app. 10 cloves) (1 fresh chilli pepper) 1 dcl of white wine 10 g unsalted butter ginger powder, asian lemongrass, soy sauce, pepper, salt according to taste Preparation First prepare the marinade for the chicken. For this whisk together the honey, mashed garlic, ginger powder, soy sauce, lemongrass (and if you like hot food then the thin slices of fresh chilli )in a bowl....
Ingredients 20 Jumbo shrimp{ the biggest you can get} I cup plain yogurt I cup sweet chili sauce and 1/4 cup chopped fresh mint. Preparation Mix yogurt, chili sauce and chopped mint in a large bowl. Chill over night. Add shrimp and marinate for 45 mins. Thread on bamboo skewers that have been soaked in water for 60 mins. Cook as desired on a hot grill turning just once. Serve hot or cold....
