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Ingredients 1 tbsp oil 500g big prawns (about 8 - 15 prawns) 1 sheet of Aluminium foil 100ml water Spices (Pounded or Blended) : 3 tbsp dried prawns 6 shallot, with skin peeled off 6 bird’s eye chillies 6 red chillies 1/2 tbsp belacan 1 tbsp curry leaves Seasoning : 1/2 tbsp light soy sauce 1 tsp sugar 500ml water Preparation Pound the dried prawns (presoaked in warm water for half an hour and drained), shallot, bird’s eye chillies, red chillies, belacan and curry leaves with a mortar and pestle until fine....

Ingredients 1 cup freshly grated Parmesan Cheese 1 14 oz can artichoke hearts, drained 1/2 cup cream cheese 1/2 cup mayonnaise 1 clove garlic, minced 1 tablespoon fresh lemon juice pinch of paprika 2 tablespoons shallots, finely minced 1/4 teaspoon salt ground black pepper to taste Preparation Preheat oven to 400F. Reserve 1 tablespoon of the cheese. Combine artichokes, cheeses, mayonnaise, garlic, lemon juice, and paprika in a food processor; pulse until smooth....

Ingredients Roquefort Cheese Worcestershire sauce butter bite size toast rounds Preparation Mix a block Roquefort cheese with a little Worcestershire sauce (1 tablespoon) and butter (1 tablespoon). Pile high on toast rounds or pie crust base. Bake at 450 until hot.

Ingredients 1 acorn squash 2 rutabagas 1 medium onion 4 cups chicken broth 1/2 teaspoon cumin 1/2 teaspoon garam masala 1/8 teaspoon cayenne pepper Preparation Cut acorn squash in half and remove seeds. Place both halves, cut side down, on an oiled cookie sheet. Peel rutabagas and cut into 1/2 inch rounds. Place on oiled cookie sheet. Roast vegetables at 400 degrees for 35 minutes. Thinly slice onion and saute in a tablespoon of olive oil, over low heat, until caramelized, about 20 minutes....

Ingredients 4 1-inch thick Beef Tenderloin Steaks (about 6oz each) 1 Tbsp Cracked Black Pepper 1 Teasp Seasoning Salt When cooking in a pan use 1oz Butter 1oz Olive Oil Blue Cheese Topping 1 cup Blue Cheese 1 cup Panko Bread Crumbs 1 Tbsp Chopped Freash Garlic 1 Tbsp Chopped Freash Parsley 1 Tbsp Cracked Black Pepper 1 Tbsp Butter Pinch of Seasoning Salt Preparation In Large bowl combine all ingredients under the Blue Cheese topping list....

Ingredients 1/2- lb. pork tenderloin, trimmed 2 Tbsp. Bertolli® Extra Virgin Olive Oil 1 tsp. fresh thyme leaves 8 ounces green beans, trimmed 1 small onion, sliced into 1-inch-thick rounds 1 pouch Bertolli® Premium Sun Ripened Tomato and Olive Pasta Sauce, heated according to package directions Preparation Brush pork with 1 tablespoon Olive Oil, then sprinkle with 1/2 teaspoon thyme and, if desired, salt and black pepper. Grill or broil pork until done, about 15 minutes....

Ingredients 1 lb extra-lean (at least 90%) ground beef 2 tablespoons dried minced onion 1 tablespoon packed brown sugar 1 tablespoon cider vinegar 1 tablespoon Worcestershire sauce 1/2 cup ketchup 4 sandwich buns, split Leaf lettuce, if desired Tomato slices, if desired Preparation Heat closed medium-size contact grill for 5 minutes. Position drip tray to catch drippings. Meanwhile, in large bowl, mix beef, onion, brown sugar, vinegar, Worcestershire sauce and 1/4 cup of the ketchup....

Ingredients .25C chopped cilantro .25C chopped Italian parsley 2tsp chopped garlic 3tbs olive oil 1tsp ground cumin 1tsp ground paprika Pinch cayanne pepper .25C lemon juice .5C white wine .66 cup chopped fresh or canned tomatoes 4 6oz. halibut fillets .5C cracked green olives Pinch of sugar Preparation Preheat oven to 425. Place cilantro, parsley and garlic in a food-processor and chop together. Add olive oil, cumin, paprika, cayenne and salt and pepper and puree until paste-like....

Ingredients 98 PERCENT LEAN BURGER KIKKOMAN SOY SAUCE RED PEPPERS GREEN PEPPERS LETTUCE AND TOMATO Preparation MARINATE AND GRILL BURGER AND PEPPERS. PUT ON YOUR SPECIAL BREAD AND ADD YOUR FAVORITE CHEESE.

Ingredients 1 cod filet, or other white fish, cut into +/- 6oz portions 1 c Panko** 1 tsp chopped fresh chives 1 tsp chopped fresh parsley 1 tsp chopped fresh basil 1 tsp fennel fronds (optional) 1/2 tsp each salt and pepper 1 T olive oil Preparation Preheat oven to 400. In a shallow pan mix the herbs, salt, pepper and panko. Rub each piece of fish with olive oil, then pat the crumb mixture onto the fish....

Ingredients 1/2 cup (1 stick) unsalted butter, plus more for pan, room temperature 1 3/4 cups all-purpose flour 3/4 teaspoon baking powder 3/4 teaspoon baking soda 1 tablespoon ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg Pinch of ground cloves 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 1 1/4 cups packed dark-brown sugar 1 large whole egg 1 large egg yolk 1/4 cup molasses 1 cup (about 5 ounces) chopped candied ginger, cut into 1/4-inch pieces 3/4 cup raisins Brown-Sugar Icing...

Ingredients 4 tablespoons (1/2 stick) unsalted butter 2 egg whites 3/4 cup confectioners' sugar Pinch of salt 1/4 teaspoon vanilla extract 1/2 cup all-purpose flour Preparation Melt the butter and allow to cool. Beat egg whites until soft peaks appear. Add 1 tablespoon confectioners’ sugar and the salt, and whip until stiff. With a wooden spoon, gently fold in remaining sugar and the vanilla. Gradually fold in flour and cooled butter until incorporated....

Ingredients Olive oil 3 teaspoons fennel seeds 2 teaspoons mustard seeds 5 cardamom pods crushed 1 teaspoon cumin seeds 1" in fine sliced fresh Ginger 2 cloves garlic chopped 1 med onion peeled and chopped 2 chile peppers, sarrano or jalopeano 2+ teaspoon tarmac 1.5 tablespoon butter 12 oz can coconut milk Juice from 1 lemon 1 LB protein Preparation Heat oil and fry seeds, garlic, onions and chilies. Add turmeric, butter and meat....

Ingredients 4 chicken breasts 4 tablespoons plain yogurt 1/2 cup finely chopped fresh cilantro 1/2 cup finely chopped freshdill 1/4 cup finely chopped fresh jalapenos 1 1/2 teaspoon ginger garlic paste * 2 tablespoon lemon juice pinch of black pepper salt to taste (pinch) 2 tablespoons vegetable oil If you don’t have ginger garlic paste, it is very easy to make- http://www.wikihow.com/Make-Ginger-Garlic-Paste or you can just use store bought minced garlic in the jar with its juices- 1 teaspoon...

Ingredients 4 large banana leaves, soaked in water for at least 15 minutes (cut in half to make 8 wraps) ¼ cup of Olive oil 1 clove garlic, finely chopped 4 (6 to 8 ounce) Tilapia (cut in half to make 8 filets) ¼ cup finely chopped fresh herb of your choice (thyme, rosemary, basil, oregano) 3 rosemary sprigs Fresh Basil minced Fresh Oregano minced Fresh thyme minced 1/2 cup salted butter, room temperature...

Ingredients 8 slices cheddar cheese (4-by-4-by-1/8-inch) 8 slices (1/2-inch-thick) pumpernickel bread 4 tablespoons (1/2 stick) unsalted butter, room temperature 4 teaspoons Dijon mustard Celery Broomsticks Preparation Preheat oven to 400 degrees. Using a witch’s hat cookie cutter, cut out a hat from 4 slices of cheese; set aside. Spread one side of each slice of bread with butter. Spread the unbuttered side of 4 slices of bread with the mustard. Place on a baking sheet, buttered-side down....

Ingredients 2 slices whole grain bread 1 small red tomato, sliced 5-6 basil leaves 1 tbsp. mayonnaise 3 tbsp. shredded, OR two slices, italian cheese such as provalone, pecorino, mozzarella, or parmesan 1-2 tbsp. bacon grease Preparation Heat bacon grease on medium heat in skillet. Lightly toast bread slices in toaster until warm and slightly crisp but not brown. Spead mayo on one slice, add tomato slices and basil leaves and sprinkle cheese evenly over everything....

Ingredients 3/4 lb. shelled deveined uncooked medium shrimp, tails removed 2 tablespoons lemon juice 1 tablespoon olive oil 1/2 cup regular or light mayonnaise 3 tablespoons chopped fresh basil 1 large garlic clove, minced 4 unsliced kaiser rolls 4 slices precooked bacon 4 leaves leaf lettuce 4 slices tomato Preparation Heat grill. In medium bowl, combine shrimp, lemon juice and oil; toss to coat. Let stand at room temperature for 10 minutes to marinate....

Ingredients 2 large baking potatoes, peeled and thinly sliced 2 cups shredded gruyere cheese (about 8 ounces) 4 tablespoons chopped fresh parsley 1 cup whipping cream Salt and freshly ground black pepper Preparation Salt and freshly ground black pepper Preheat oven to 350 degrees. Grease a baking dish with some of the butter and lay half of the potatoes in the bottom of the dish. Season the potatoes with salt and pepper, then sprinkle with half of the cheese and parsley....

Ingredients 1 whole honeydew melon 4oz strawberries Preparation Simple,No cooking involved. The honeydew melon or any kind will do. Cut the melon in half anyway you like to give a good size. Using a desert spoon scrape out all the seeds from both halves & bin the seeds.Using a melon baller scoop out the melon into ball shapes,Scrape out any leftover bits with a spoon & eat them. Wash & chop the strawberries into bite size bits,Mix them with the melon balls and replace back into the melon shell....