Ingredients 1 lb. raw ground beef. 1 can black beans, drained and rinsed. 1 sm. can whole kernel corn, drained. 2 cans rotel tomatoes with juices. 1 pkg. enchilada seasoning. 6 corn tortilas cut into bite size peices. 1 cup instant rice. I cup finely grated cheese. Preparation Make a foil bag by placing the foil into a baking dish and pulling up the edges. Mix all ingredients but the cheese in a bowl....
Ingredients 200g Deli sliced Mediterranean Chicken Breast Fresh Italian Loaf 1 Red Bell Pepper Fresh Basil 3-4 balls of Bocconini Cheese Extra Virgin Olive Oil Balsamic Vinegar Salt and freshly ground black pepper to taste Preparation Get grill ready. Heat and grease with oil. While grill is heating, Slice bocconini cheese into 3 pieces per ball. Tear off leaves of basil for 2 sandwiches.(4-6 leaves for each) Slice and seed red pepper into quarters....
Ingredients 4 fresh portobello mushrooms cleaned and stemmed. 4 leeks washed and split in half. 2 zuccini cut legth wise no more than a 1/4 inch thick. 2 summer squash.prepped the same as zuccini. 1/2 cupolive oil 2 tbl kosher salt 1 tbl coarse ground pepper 1 clove elephant garlic 2 cups balsamic vinager Preparation in a ss sauce pan bring two cups of balsamic vinager to a boil. Reduce for 8 to 12 minutes until it begins to reach a syrupy consistancey in the bottom of the pan....
Ingredients 1/4 cup mayonnaise 2 tablespoons ketchup 2 teaspoons Dijon-style mustard 1 teaspoon fresh lemon juice 2 teaspoons wine vinegar 1/2 teaspoon drainded bottled horseradish 6 drops of Tabasco or to taste 1/2 teaspoon worcestershire sauce 1 tablespoon minced fresh parsley leaves 4 swordfish steaks each 3/4 to 1 inch thick Preparation In a bowl whisk together the mayonnaise, the ketchup, themustard, the lemon juiced, the vinegar, the horseradish, the tabasco, the worcestershire sauce, the parsley and salt and pepper to taste....
Ingredients 1 cup stout (Guinness) 16 tbsp. unsalted butter ¾ cup unsweetened cocoa powder 2 cups all-purpose flour 2 cups sugar 1½ tsp. baking soda ¾ tsp. salt 2 large eggs 2/3 cup sour cream For the Baileys ganache filling: 8 oz. bittersweet chocolate, finely chopped 2/3 cup heavy cream 2 tbsp. butter, at room temperature 2 tsp. Baileys Irish cream For the Baileys butter cream frosting: 8 tbsp. unsalted butter, at room temperature...
Ingredients 1 1/3 cup orange juice. 1/3 cup apple cider vinegar. 1 cup packed brown sugar. 1 cup crushed pinapple with juice. 8 maraschino cheries. 5 T maraschino juice. 1 1/2 t. ground cinnamon. 1 t ground nutmeg. 1 t groung cloves. Preparation Blend all ingredients in blender for 1 minute on mix. Cook on med. Heat until reduced by 1/3, stirring frequently. Let cool and inject through out ham keeping the left over for spooning over ham as it cooks....
Ingredients 4 skinless, boneless chicken breast 1 sleeve of Ritz crackers 1/4 c raw almond chopped finely 1 cup honey flavored greek yogurt pinch of salt - or to taste 2 tsp hotshot spice - or to taste 1 tsp nutmeg 2-3 tbls butter cut into small cubes Preparation Add Ritz crackers to a plastic bag and finely crush. Add almonds and spices and mix. Dip chicken breasts in honey yogurt and place in plastic bag with Ritz mixture making sure chicken breasts are covered completely with mixture....
Ingredients 2 C flour 2 rounded tsp baking powder 1 level tsp salt 1 level tsp sugar 4 rounded Tbsp shortening 1 C milk 1/8 tsp soda Preparation Sift dry ingredients, add shortening and blend with pastry blender. Add milk and soda. After thoroughly incorporated, roll out and cut (on floured cutting board) into rounds or shape by hand into thin balls. Bake at 425º for 10-15 minutes. Related Video
Ingredients Honingwentelteefjes 1 ei 1 el honing 100 ml melk 1 tl kaneel 6 sneetjes wit brood 40 gr boter poedersuiker verse bosvruchten Wentelteefjes 1 ei suiker 2 zakjes vanillesuiker 1 tl kaneelpoeder 250 ml melk 8 sneetjes brood 40 gr boter Preparation Honingwentelteefjes Breek het ei in de ondiepe schaal. Doe de honing erbij en klop het goed door elkaar. Roer de melk en de kaneel erdoor. Snijd de korstjes van de sneetjes brood en snijd elk sneetje doormidden, je krijgt dan 12 reepjes....
Ingredients Marinade 2 Tbs coriander seeds 1 Tsp cumin seeds 2 tsp peppercorns 8 garlic cloves 2-inch piece of ginger peeled and sliced 3 tbs olive oil 1/4 cup water 1 tbs cayenne pepper 2 tbs fresh lemon juice 2 tsp salt 1/2 cup cilantro chopped Preparation For Marinade: Heat s small skillet over medium heat. Add coriander, cumin, peppercorns, and stir constantly until fragent about 1-2 minutes. Trasfer to a spice grinder and grind to a fine powder....
Ingredients 1/2 cup butter, softened 1/3 cup chopped fresh chives 2 tablespoons chopped fresh basil leaves 2 tablespoons chopped fresh oregano leaves 8 medium ears fresh sweet corn with husks Preparation In small bowl, mix butter, chives, basil and oregano. Cover and refrigerate until serving time. Heat gas or charcoal grill. Remove all but innermost husks from corn. Fold back inner husks and remove corn silk. Rewrap inner husks around corn....
Ingredients 2 tablespoons safflower oil or other neutral oil Kosher salt 2 medium eggplants (about 1 pound), halved lengthwise 1 1/2 pounds tomatoes 1 pound mixed summer squash, halved lengthwise 1 red bell pepper 8 scallions, trimmed 3 tablespoons extra-virgin olive oil, divided Freshly ground black pepper 2 tablespoons balsamic vinegar 1 tablespoons roughly chopped fresh tarragon Preparation Build a medium fire in a charcoal grill, or heat a gas grill to medium-high....
Ingredients 16 ounces strawberries, fresh Lemon slices 4 sprigs fresh mint, plus leaves for garnish 4 ounces agave syrup 6 to 8 ounces tequila Crushed ice Club soda Preparation Muddle the strawberries with the lemon slices, mint, and agave syrup in a large pitcher. Add the tequila and stir well. Pour over rocks glasses filled with crushed ice. Top each glass with club soda and garnish with mint leaves before serving....
Ingredients 6 small red potatoes, unpeeled, halved 1 lb. halibut, cut into 1 1/4 to 1 1/2-inch pieces 2 small zucchini, cut into 12 pieces 2 tablespoons chopped fresh chives 2 tablespoons lemon juice 2 tablespoons Dijon mustard 1 tablespoon honey Dash ground red pepper (cayenne) Preparation Heat grill. In medium saucepan, combine potatoes and enough water to cover. Bring to a boil. Reduce heat to medium; cook 5 to 6 minutes or until almost tender....
Ingredients 2 small halibut steaks, 5-6 oz each Juice of one lemon salt, pepper 1 T olive oil 3 T tequila 1 T minced shallots 2 T capers Preparation Place halibut in shallow bowl with lemon jice. Turn halibut to coat both sides. Cover and refrigerate for 1 hour. Removed from lemon juice and season with salt and pepper. Heat oil in heavy bottom skilled, just large enough to hold fish....
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on package 3 eggs 3/4 cup milk 2 tablespoons all-purpose flour 1/4 cup grated Parmesan cheese 1 cup finely chopped cooked ham (about 6 oz) 1 medium tomato, cut in half, seeded and cut into thin strips 3 tablespoons chopped green onions (3 medium) 1 cup shredded Cheddar cheese (4 oz) Preparation Heat oven to 400°F....
Ingredients 1/4 cup vegetable oil 1 cup maple syrup, reduced to 2/3 cup 1 Tbsp. vanilla extract 1/2 cup toasted wheat germ 1/4 cup sesame seeds 1/2 cup shredded unsweetened coconut 3 1/2 cups rolled oats 1/2 cup pumpkin seeds 1/2 cup whole almonds, coarsely chopped 1 cup mixed dried fruit Preparation Preheat oven to 225 degrees. Heat oil, syrup in a small saucepan over low heat. Add vanilla. Toss wheat germ, sesame seeds, coconut, oats, pumpkin seeds and almonds in a large bowl....
Ingredients 12 cups chicken broth 1 butternut squash (3-4 lbs) 2 Tb Olive Oil 1 lb Kielbasa 2 C fresh corn (or two cans) 1 C wild rice 1 1/2 C half and half or cream 2 lg Sweet onions chopped salt and pepper to taste 1 Tb chopped fresh parsley Preparation Preheat oven to 400. Poke holes in Squash and bake for app 1 hour until soft. While cooking squash add 4 cups of stock and 1/2 cup of onions to a saucepan and simmer....
Ingredients 3.5 c of flour plus additional flour as needed to form dough 1 T sugar 2 t yeast 1.5 c 95-98 degree water 2 t baking powder ½ T cold water 2/3 pound ground beef or pork, cooked 1.25 pound napa cabbage 1 green onion, finely chopped 1 t fresh gingerroot, finely chopped 2 t salt 1 t pepper 1 t sugar 1 t sesame oil 2 T soy sauce...
Ingredients 4 large eggs 1 tablespoon water 1/4 teaspoon freshly ground black pepper, divided 1/8 teaspoon salt 1 teaspoon chopped fresh tarragon 1/4 cup (1 ounce) crumbled goat cheese 2 teaspoons olive oil, divided 1/2 cup thinly sliced zucchini 1/2 cup julienne-cut red bell pepper Dash of salt 1 teaspoon chopped fresh chives Preparation Combine eggs and 1 tablespoon water in a bowl, stirring with a whisk. Stir in 1/8 teaspoon pepper and 1/8 teaspoon salt....
