Ingredients 4 cups cooked pinto beans (remember to add some sort of acid, like lemon juice, to your soaking process to help make them more digestible!) 4 T. butter 1 cup chopped onion 6 cloves garlic, minced 3 t. cumin 2 t. paprika 2 t. sea salt 1 t. chili powder 1 t. black pepper Milk, as needed (water or bean broth can be used if your family is dairy-free. However, I prefer the richness that the milk adds....
Ingredients 4 small bone in chicken breasts salt and pepper 1 T minced fresh basil `1 tsp minced fresh oregano 1 pinch fresh lavender, minced 1 T flour 1 T grapeseed oil 1/2 cup fresh OJ 1 T honey 1 T dijon mustard 1 tsp chopped fresh thyme 1 recipe habanero tomatillo sauce Preparation Prehat the oven to 450F. Place a large ovenproof skillet over medium high heat. Generously season the chicken with salt and pepper....
Ingredients -2 tablespoons butter (or margarine) -1 clove garlic, chopped -1/3 cup honey -1 tablespoon lemon juice -4 skinless, boneless chicken breast halves (salt and pepper the chicken before basting) -hey, more garlic! Preparation Preheat grill at medium heat. Melt butter in a skillet over medium heat. Add garlic; cook until fragrant (1-2 minutes) Whisk honey and lemon juice into butter/garlic. Reserve half for basting, and brush the other half onto the chicken breasts Lightly oil the grill grate, and place chicken on the grill....
Ingredients 4 tablespoonsoyster sauce 2 tablespoonAsian chili-garlic sauce 2 tablespoonreduced-sodium soy sauce 1teaspoonsugar 5 ouncesdried wide rice noodles 1 tablespoonsvegetable oil 3 garlic clove, finely chopped 1 8-ounce skinless, boneless chicken breast, cut into 3/4-inch pieces 1 red bell pepper, cut into 1-inch pieces 1 small onion, cut into 1-inch pieces 1/2 cupcherry tomatoes, halved 1 large egg, beaten to blend 1/2cupfresh basil leaves, preferably Thai squweeze of lime Preparation Stir oyster sauce, chili-garlic sauce, soy sauce, and sugar in a small bowl to com-bine; set sauce aside....
Ingredients 3 cups all-purpose flour 2 tsp. ground Ceylon cinnamon* 1 tsp. baking soda 1 tsp. salt 1 cup granulated sugar 1 cup packed light-brown sugar 3 large eggs 1 cup vegetable oil 2 tsp. vanilla extract 1 cup fresh pineapple, crushed** 2 cups mashed bananas (4 large, ripe bananas) 1 cup chopped pecans 1 Recipe Cream Cheese Frosting Preparation Butter and flour three 9-inch round cake pans. Cover bottom of each pan with parchment paper or waxed paper, cut to fit, press over the bottom pan....
Ingredients 1c packed cilantro leaves 1/2c packed parsley leaves 1/4 white onion, chopped 1 garlic clove, chopped 1t olive oil 1c long grain white rice 1T fresh lime juice Preparation In a blender, combine cilantro, parsley, onion, garlic, and one and 3/4c water. Season with salt and pepper and blend until smooth, 15 seconds. In a medium saucepan, heat olive oil over med-high. Add rice, stir to coat. Add herbs and bring to a boil....
Ingredients 2 eggs 1/4 cup milk 1 banana, cut into chunks 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 2 teaspoons oil 8 slices whole wheat bread Preparation In blender container, combine all ingredients except bread; blend until smooth. Pour into pie pan. Heat large skillet or griddle over medium heat until hot or to 350°F. Lightly grease hot skillet. Soak bread in banana mixture, turning to coat both sides. Place bread in skillet; cook 5 to 7 minutes or until golden brown, turning once....
Ingredients 3 tablespoons extra-virgin olive oil 3 tablespoons freshly squeezed lime juice 3 garlic cloves, smashed 1/2 teaspoon cumin seeds 1/4 teaspoon freshly ground pepper 2 to 3 sprigs thyme, oregano, or other herbs 1 1/2 pounds mahimahi fillets Preparation Make marinade: Combine olive oil, lime juice, garlic, cumin seeds, pepper, and herbs in a large resealable plastic bag or airtight plastic container. Shake well to combine. Add fish, and shake gently to coat well with the marinade....
Ingredients 4 - flour tortillasa 1 lb. Lg. peeled, deviened shrimp 1 bottle good tequila-lime salad dressing 1 red bell pepper, roasted, peeled and chopped 1 cup frozen Mexican style corn, thawed and drained. 2- 6 oz. packages of goat cheese with chives, room tempurature. Preparation Marinate shrimp in salad dressing for at least 1 hour. Pre-heat grill. Grill shrimp over medium heat. Remove from grill, let cool slightly and corsley chop....
Ingredients 1 large garlic clove, finely chopped 3 teaspoons chili powder 1 teaspoon coriander 3 tablespoons olive oil 1/8 teaspoon red pepper sauce 1 1/2 lb pork tenderloin, cut into 1-inch cubes 12 (6-inch) wooden skewers Preparation In medium nonmetal bowl or 1-gallon resealable food-storage plastic bag, mix all ingredients except pork. Add pork; turn to coat. Cover dish or seal bag; refrigerate at least 4 hours to marinate. Soak wooden skewers in water for 30 minutes....
Ingredients 1 cup all-purpose flour 1 teaspoon coarse salt 1/8 teaspoon freshly ground black pepper 1 1/2 tablespoons chopped fresh thyme, plus extra sprigs for garnish 3 tablespoons chilled unsalted butter, cut into small pieces 1 cup finely grated (2 1/2 ounces) Gruyere cheese 1/4 cup plus 1 tablespoon milk 1 large egg white, lightly beaten Preparation Combine flour, salt, pepper, and thyme in the bowl of a food processor; pulse to combine....
Ingredients 1.5 pounds ground 99% fat free turkey; 2 tablespoons olive oil; 2 medium chopped onions; 2 minced garlic cloves; 1/3 cup chili powder; 2 teaspoons cayenne pepper (or less if you don’t like it spicy); 1 teaspoon black pepper; 2 bay leaves; 3 to 4 cups beef broth; 2 beef bouillon cube (optional); 1 15-ounce can cannellini beans; 1 15-ounce can kidney beans; 1 15-ounce can black beans; 1 15-ounce can of diced tomatoes;...
Ingredients 2 # fresh halibut fillets 1 1/2 cups mayonnaise 1 tsp thai red curry paste 3 shallots minced 2 T olive oil one red pepper sliced Preparation Mix mayonnaise and curry paste Place shallots and olive oil on a sheet of aluminum foil turned up at the edges to make a shallow pan Pre-heat grill to 500 Close the grill and saute shallots in olive oil until they start to brown 2-5 min....
Ingredients 2 lb. frozen shredded hash browns 1/2 cup margarine or butter, melted 1 tsp. salt 1/2 tsp. black pepper 1/4 cup finely chopped onion 1 can cream of chicken soup 8 oz. grated Colby or cheddar cheese Preparation Preheat oven to 350 degrees. Spray a 9x13 inch baking pan with cooking spray. Combine soup, butter, salt, pepper, onion and cheese. Gently mix in the hash browns (still frozen) and pour into pan....
Ingredients 1 pkg Yellow cake mix with pudding included 1/2 c oil 3 eggs 1 11 oz. mandarin oranges w/ juice 8 oz cool whip 1 box instant coconut cream pudding 1 20 oz. can crushed pineapple drained 1 tsp vanilla Preparation Preheat oven to 350 Mix cake mix, oil, eggs, and oranges. Bake 20-25 min. Turn out onto tray. Mix Coconut pudding, pineapple, Cool Whip, and vanilla. Apply to cool cake, refrigerate 1 hr....
Ingredients 1/3 cup mayonnaise 2 teaspoons Dijon mustard 1/2 teaspoon minced garlic Kosher salt and freshly ground pepper 1/4 cup finely chopped fresh parsley leaves 1/2 teaspoon finely grated lemon zest, plus 1 tablespoon fresh juice 4 thick slices brioche, lightly toasted 1 large heirloom or beefsteak tomato, cored and cut into 4 thick slices Flaky sea salt, such as Jacobsen, and pea shoots or sprouts (optional), for serving Extra-virgin olive oil, for drizzling Preparation In a bowl, stir together mayonnaise and Dijon....
Ingredients Your favorite chocolate cake (either boxed mix or from scratch + ingredients) For middle layer: 1 cup butter ½ cup milk 3 cups powdered sugar 1 tablespoon vanilla extract ¼ teaspoon salt For chocolate frosting: ½ cup butter ¾ cup cocoa 3 cups powdered sugar 1 teaspoon vanilla 8-10 tablespoons of water, added one at a time Preparation Preheat oven to 350. Prepare your favorite chocolate cake (I used a Devil’s Food boxed mix)....
Ingredients 1/2 lb fresh almonds 2 cups brandy 1 Tbsp grated orange peel 1 Tbsp vanilla extract 1 dried apricot, chopped 1 cup vodka 1 cup sugar, 1/2 cup water Preparation Chop almonds, put in jar with apricot, brandy, vodkja, vanilla and orange peel. Steep 6-8 weeks. Strain and filter. Boil sugar and water together until sugar is dissolved, and let cool. Add to mixture. Bottle and/or serve.
Ingredients diced red bell pepper 1/2 lb. diced smoked bacon 13 oz. minced clams 1 diced onion 1 bunch of scallions 2 diced garlic cloves 2 diced shallots 1 lemon, juiced 8 oz. Boursin cheese 8 oz. cream cheese 8 oz. Madeira wine Ritz cracker crumbs salt and pepper to taste Preparation Render bacon, add onions, red peppers, shallots and garlic. Cook until translucent, deglaze with Madeira wine. Remove from heat and let cool in a pan....
Ingredients 1/2 lb (8oz) crabmeat 1 (8oz) package of softened cream cheese 1/2 C sour cream 2T oil 1T lemon juice 1 1/4 t Worstershire 1/2 t dry mustard Pinch garlic salt 1T milk 2 T grated cheddar cheese – 1/4 grated cheddar cheese Paprika for garnish Preparation Mix everything but the last two ingredients. Put into a greased casserole dish. Top with cheese and paprika. Bake at 325F until bubbly - approx 30 mins....
