Ingredients 6 oz bacon, chopped 1 C finely chopped onion 3 T thinly sliced garlic 1T fresh thyme 2 lbs boneless beef chuck, cut into 1" cubes 2T worcestershire q tsp salt 1/2 tsp fresh ground black pepper 8 slices cheddar cheese 4 sesame seed hamburgger rolls, slightly toasted 1 1/2 C shredded iceberg lettuce 8 thin slices tomato Condiments to taste Preparation Heat large skillet over med heat. Add bacon, and cook until crisp....
Ingredients 2 cups powdered sugar 2 cups ground almond 1 eggwhite 1 tablespoon cognac Preparation blend everything together in a bowl, make small balls or other shapes, let rest in fridge over night before eating. Keeps well. You may use food coloring to make fun colors.
Ingredients 1/2 side of Salmon filet miso paste * garlic cloves honey white wine, beer or water miso paste is available in Asian food supermarkets. You can use golden or brown miso paste for this recipe. Preparation Pre-heat oven to 425. Cover a cookie sheet with tin foil or parchment paper (for easy clean-up). In a small bowl, combine equal parts of miso and honey (about 2 tablespoons each to start with) and 2 cloves of garlic....
Ingredients 1 dozen large scallops, trimmed and halved 1 cup honey-mustard 1 red bell pepper, cleaned, seeded and cut into cubes 3 1/2oz baby corn cobs, sliced into 1/2in pieces 4 slices bacon, cut into fourths and microwaved until slightly browned 1 bunch scallions, cleaned, sliced into 1 inch pieces Preparation light grill and heat to very hot marinate scallops in honey-mustard, turning scallops to coat,for 10 minutes or longer...
Ingredients 8 red bell peppers, coarsely chopped 8 green bell peppers, coarsely chopped 8 med. onions, coarsely chopped 16 to 20 hot or mild peppers, coarsely chopped 1 cup vinegar 1 cup vegetable oil 2 cups sugar 2 tsp. salt 1 medium size bottle of ketchup garlic (optional) 2 pkg. “Jumbo” hot dog wieners, sliced 1/4" thick Preparation Add all ingredients except wieners into a large pot and cook on medium-high heat until tender crisp (if you cook further, the vegetables will turn to mush later)....
Ingredients 1 3oz pkg cream cheese room temp 1 cup mayo 1 tbs onion finely chopped 1/3 cup grated parmesan cheese 1/8 tsp cayenne pepper 1 loaf thinly sliced french baguette paprika Preparation Preheat oven to 350 degrees. In a bowl mix cream cheese,mayo,onion,parm cheese and cayenne pepper. In the oven toast the baguette slices until light golden brown. 3-5 minutes. Dollop the cream cheese mixture on top of each bread slice....
Ingredients 1 recipe Pate a Choux 1 egg mixed with 1 tablespoon water, for egg wash Oil, for plastic wrap 2 1/2 pints ice cream 10 ounces semisweet chocolate, finely chopped 1/2 cup heavy cream 2 tablespoons corn syrup Preparation Preheat oven to 425 degrees with a rack in the center. Line two unrimmed baking sheets with parchment paper or Silpats (French nonstick baking mats). Make Pate a Choux batter. Fill a pastry bag fitted with a coupler or 1/2-inch (Ateco No....
Ingredients 1 c cooked red (azuki) beans 12 T honey 2 packages silken tofu 4 T instant green tea powder (used in bubble tea) or or very very strong brewed green tea 1/2 cup coconut milk 1 tsp vanilla 1 tsp honey Preparation Prepare four ramekins, muffin tins, or ring molds lined with acetate. Combine red beans, one package of tofu, and 6 tablespoons of honey in food processor or blender until smooth....
Ingredients butter corn on the cob, husks removed salt fresh ground pepper Preparation break corn in half. Spread soft butter over corn and sprinkle with salt and pepper. Wrap corn in aluminum foil and grill over hot coals or gas grill, turning frequently until done. About 20 to 30 minutes.
Ingredients 1 lb. jumbo shell-on shrimp (16 to 20 per lb.), preferably deveined 2 Tbs. olive oil Kosher salt Preparation Rinse the shrimp under cold running water. Dry the shrimp with paper towels and toss them in the oil to coat. Season with 1-1/2 tsp. salt. Prepare a medium-high gas or charcoal grill fire. When the grill is ready, use long-handled tongs to put the shrimp on the cooking grates, arranging them across the grates so they don’t fall through....
Ingredients 1 medium avocado 1 tablespoon butter, softened 2 teaspoons lime juice 1/4 cup chopped fresh cilantro 1 teaspoon chili powder 1/2 teaspoon garlic salt 1/2 teaspoon cumin 2 (4 to 6-oz.) fresh tuna steaks Preparation Cut avocado in half lengthwise; remove pit. Peel avocado halves. Place 1 avocado half, butter and 1 teaspoon of the lime juice in food processor bowl with metal blade; process until smooth, scraping down sides of bowl as necessary....
Ingredients 1/4 cup all-purpose flour 3 tablespoons extra-virgin olive oil 1 pound andouille sausage, sliced crosswise, 1/4-inch thick 2 pounds boneless, skinless chicken thighs, cut into 2-inch pieces 1 green bell pepper, seeded and chopped 1 yellow onion, chopped 2 ribs celery, sliced Coarse salt and freshly ground black pepper 4 tablespoons unsalted butter 4 cups homemade chicken stock, or canned low-sodium chicken broth 1 can (35-ounce) crushed tomatoes 6 ounces okra, sliced crosswise, 1/4-inch thick...
Ingredients 2 tablespoons unsalted butter 3 tablespoons all-purpose flour 3/4 cup low-sodium chicken broth 1/2 cup whole milk Coarse salt and freshly ground pepper 1 tablespoon extra-virgin olive oil 1 pound sweet Italian sausage, cut into 1/4-inch coins 3 Cubanelle peppers, thinly sliced (about 5 cups) 1/4 cup white-wine vinegar 2 pounds russet potatoes (about 3 large), peeled and shredded on large holes of a box grater 3 ounces cheddar, shredded (1 cup)...
Ingredients 1 1/2 cups all-purpose flour 1 1/2 cups whole wheat flour 4 1/2 tsp baking powder 1/2 tsp baking soda 1 1/4 cups sugar (can use only 1 cup) 1/2 tsp salt 1/2 cup low fat sour cream 1/2 cup applesauce 1 1/4 cups milk or buttermilk 2 eggs, lightly beaten 2 cups fresh or frozen blueberries Preparation Preheat oven to 400. Grease 24 medium or 12 large muffin cups....
Ingredients Chervil Parsley Rosemary Tarragan Garlic Lavendar Marjoram Savory Thyme Sage Fennel seeds Preparation Add all ingredients together, if, necessary use a spice mill.
Ingredients 1/2 cup honey 1/2 cup vinegar 1/3 cup Dijon mustard 1/4 cup chopped onion 1 garlic clove, minced 1 teaspoon celery salt 1/2 teaspoon paprika Preparation In medium saucepan, combine all ingredients. Bring to a boil, stirring until well blended. Use as a glaze for grilled meats.
Ingredients 8 oz cream cheese 1/2 cup mayonaise 1 cup shredded swiss cheese 2 T green onion chopped fine 8 strips bacon cooked dry and crumbled 1 1/2 sleeves of Ritz crackers 3 T melted butter Preparation Mix cream cheese, mayonnaise, Swiss cheese, green onion and crumbled bacon. Spread into pie plate or 8X8 glass pan. Crush crackers and sprinkle over casserole, then drizzle with melted butter. Bake at 350 degrees for 20-30 minutes....
Ingredients 2 ounces unsweetened chocolate, in pieces 1 tablespoon butter, preferably salted 2 tablespoons light corn syrup 1 cup sugar 1 teaspoon vanilla extract Preparation Place chocolate, butter and 1/3 cup boiling waterin a heavy 2-quart saucepan over ver low heat. Stir until choclate melts and mixture is smooth. Stir in corn syrup and sugar. Increase heat to medium and stir occasionally until mixture comes to a full boil. Stop stirring and allow mixture to boil exactly 8 minutes....
Ingredients 1 slab baby back pork ribs 6-8 lemon slices dry barbecue rub (if desired) 4 sheet heavy-duty aluminum foil your favorite sauce to serve with the ribs Preparation Cut rib slab in half. Grill over hot coals for 10 minutes per side (or broil in oven for 5 minutes per side). Layer aluminum foil sheets and place 1/2 rib slab (meat side down) on foil. Layer with 1/2 of the lemon slices....
Ingredients 100g sultanas 75ml dark rum 175g plain flour 2tsp baking powder 1/2 tsp bicarbonate of soda 1/2 tsp salt 125g melted butter 150g light brown sugar 2 large eggs 3 large or 4 small very ripe bananas 60g walnuts (optional) 1tsp vanilla extract 2 inches of cinnamon stick - ground up 2 cloves - ground up 1/2 a nutmeg - ground up Preparation Set oven to 170 celsius. Butter and flour a baking tin....
