Ingredients 1½ cups (375 mL) brown sugar 2 cups (500 mL) quick oats 3 cups (750 mL) all purpose flour 1 tbsp (15 mL) baking soda 1 tsp (5 mL) baking powder 1 tsp (5 mL) ground ginger 1/2 tsp (2 mL) ground cloves 1/3 cup (85 mL) ground flax 1/3 cup (85 mL) ground almonds 1/3 cup (85 mL) wheat germ 1/4 cup (50 mL) canola oil 1/2 cup (125 mL) applesauce...
Ingredients 1 tablespoon unsalted butter 2 1/2 tablespoons olive oil 7 large eggs 1/4 cup heavy cream, or milk 1/4 cup coarsely chopped fresh chives, plus whole chives for garnish 1/4 cup coarsely chopped fresh flat-leaf parsley 1/2 teaspoon coarsely chopped fresh thyme 1/4 teaspoon finely chopped fresh marjoram 1/2 teaspoon coarse salt Freshly ground pepper 1 small zucchini, cut crosswise into thin rounds 1 small yellow summer squash, cut crosswise into thin rounds...
Ingredients 1 Ib (500 g) fingerling or small red or Yukon gold potatos 1-2 inches (2.5-4 cm), unpeeled 1 tablespoon chopped fresh rosemary 1 tablespoon extra-virgin olive oil 1 tablespoon whole-grain Dijon mustard Kosher salt and freshly ground pepper Preparation Preheat oven to 400"F (200 C) If the potatoes are larger than l ‘h inches (4 cm) in diameter, cut them in half, arrange them in a single layer on a rimmed baking sheet....
Ingredients 1/3 cup olive oil 1 tsp. red pepper flakes 1 tsp. minced garlic 1 tsp. salt 1 lb. boneless skinless chicken breast, cut into fajita strips/tenders* 2 tbsp. red wine vinegar 3 tbsp. crushed tomatoes 1 cup drained sliced canned mushrooms 3 oz. fresh basil leaves 6 cups fresh mixed greens (arugula, spinach, fresh leaf lettuce, etc.) 2 oz. parmesan cheese, in shavings Preparation In a large sauté pan, bring oil to medium-high heat....
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on package 1/2 cup sugar 2 1/2 cups eggnog 4 eggs Freshly grated nutmeg Preparation Heat oven to 425°F. Place pie crust in 9-inch pie pan as directed on package for one-crust filled pie. Do not prick crust. Bake at 425°F. for 7 to 9 minutes or until light golden brown. Reduce oven temperature to 350°F....
Ingredients 3 eggs hardboiled 1/2 box of angel hair pasta 3 large handfuls of kale 1 portobello mushroom (chopped) 1 clove garlic (chopped finely) 1 inch long piece of fresh ginger (peeled and chopped finely) 1/4 cup vegetable broth 2 splashes soy sauce (to taste) chicken bouillon (not cubes, use either granules or paste) salt and pepper to taste sesame seeds Preparation In medium saucepan, boil water. Add eggs carefully using spoon so they don’t crack....
Ingredients 28-ounce can whole tomatoes (peeled) with juice 2 10-ounce cans Rotel (diced tomatoes with green chilies) ¼ cup chopped onion 1 clove garlic, chopped 1 jalepeño, quartered and sliced thin ½ cup cilantro Juice from ½ a fresh lime ¼ teaspoon salt ¼ teaspoon granulated sugar ¼ teaspoon ground cumin Preparation Add all ingredients to a food processor. Pulse until you get desired consistency. Refrigerate for at least one hour, and then serve with your favorite tortilla chips....
Ingredients 1/2 cup yellow or dijon mustard 1/2 cup honey About 3 tablespoons finely chopped fresh chives 1 tablespoon hot sauce 2 eggs 1 1/2 pounds chicken breast tenders Salt and pepper 1/2 cup slivered, sliced or blanched whole almonds 1 cup panko or plain breadcrumbs 1/4 cup sesame seeds Vegetable oil, for frying Salted red radishes, celery sticks and pickle spears, for serving Preparation In a bowl, combine the mustard, honey, chives and hot sauce....
Ingredients iceberg lettuce(chopped to bite-sized pieces) 1/4c. Miracle Whip (or other Salad Dressing- Not regular mayonnaise) sugar to taste (usually 1 tsp) Preparation mix all ingredients together
Ingredients 1 head green cabbage 2 onions butter salt to taste 1 pound extra broad egg noodles Preparation Dice cabbage, salt to taste, and let sit for an hour. Cook egg noodles and drain. 3.Saute onions in butter in a large pot, medium low heat. When onions are translucent and soft, add cabbage. Cover and cook for ten minutes. Add noodles and cook for an additional 10 minutes. Add salt and butter and serve....
Ingredients 1/3 Mayo 1/4 white wine 1/10 pepper 1/10 salt 1/10 sugar Preparation Mix all together and serve with deep fried mushrooms. Also can be served with wienerschnitzle
Ingredients Salmon: 1 1/2 lbs fresh salmon 3/4 stick butter 3-4 cloves garlic juice of one lemon lemon slices for garnish 2 tblsp extra virgin olive oil Dry white wine (to taste)(optional) Asparagus: 2 1/2 lbs asparagus about 1/2 in. thick 2 1/2 tblsp. unsalted butter 2 1/2 tblsp balsalmic vinegar salt and pepper to taste Preparation Heat grill on high. In a suacepan, place butter, olive oil, lemon juice, garlic and wine over low heat, and simer until the tastes meld (approximately 10 min....
Ingredients 1 qt. water 1/3 c salt 1/3 c packed brown sugar 1 1/2 lbs uncooked large shrimp, unpeeled 1/4 c. olive oil 2 T dry white wine 2 garlic cloves, minced 1 T chopped fresh parsley 1/4 t. dried crushed red pepper Preparation Stir first 3 ingredients in medium bowl until sugar dissolves. Add shrimp. Refrigerate at least 1 hour and up to 3 hours. Drain and rinse shrimp....
Ingredients 3/4 cup butter, at room temp 1 cup packed brown sugar 1/4 cup sugar 1 large egg 2 tsp vanilla 2 cups all-purpose flour 2 tsp. cornstarch 1 tsp. baking soda 1/2 tsp. salt 8 oz. dark or semi-sweet chocolate, chopped into chunks Preparation Preheat oven to 350F. In a large bowl, beat the butter and sugars until pale and almost fluffy. Beat in the egg and vanilla. Add the flour, cornstarch, baking soda and salt and stir or beat on low until almost combined; add the chocolate chunks and stir just until blended....
Ingredients 4 eggs 3/4 cup of oil 2 cups of sugar 1 teaspoon McCormick pure vanilla 2 cups of pumpkin 2 cups of flour 1 teaspoon baking soda 2 teaspoons baking powder 1teaspoon salt 2 1/2 teaspoons cinnamon Preparation Preheat oven to 350 degrees Spray a 11 x 17 inch baking pan and set aside In a large bowl beat together: eggs,oil,sugar,vanilla and pumpkin. In a separate bowl mix: flour, baking soda, baking powder, salt, and cinnamon....
Ingredients 1 can Hawaiian Punch 1 qt. pale dry ginger ale 1 qt. 7-Up 1 (10 oz.) pkg. frozen strawberries, broken up 2 tbsp. lemon juice Orange slices Preparation Pour 1 can Hawaiian Punch, dry ginger ale, 7-Up and lemon juice in punch bowl. Add broken up frozen strawberries. Add ice ring and float orange slices on top.
Ingredients 1/2 cup bulgur wheat 1 cup milk, warm 1 package active dry yeast 1/3 cup honey 2 large eggs, lightly beaten 1/2 cup quick-cooking oatmeal 1 1/2 cups whole-wheat flour 1 teaspoon freshly ground black pepper 1 tablespoon salt 2 1/2 to 3 1/2 cups all-purpose flour 2 tablespoons olive oil, plus more for bowl and plastic wrap 3 tablespoons mixed seeds, such as poppy, sesame, or fennel 1 tablespoon flaky sea salt Preparation Place the bulgur in a medium saucepan with 2 cups water....
Ingredients For Chicken: 1 Whole chicken, broken down, boneless and skinless if possible 1 tablespoon olive oil 10 oz. Fresh mushrooms, sliced 1 small onion, diced ½ teaspoon dried oregano 5 cloves garlic, minced 28 oz. Can of petite diced tomatoes, with juice 2 tablespoons capers, with brine Salt and Pepper Heaps of grated Parmesan cheese For Potatoes: 5 potatoes, skin on, in chunks ½ cup milk 2 tablespoons olive oil...
Ingredients 3 c brown or wild rice 1 can (14 oz) light coconut milk ¼ c all-purpose flour 2 ½ Tbsp mild Indian curry paste ½ tsp salt 2 med Yukon Gold potatoes (1 lb), peeled and cut into 1 ½" chunks 2 med onions, halved and thinly sliced 1 bag (8 oz) cauliflower florets 1 lg red bell pepper, quartered and cut into ¾"-wide strips 8 oz green beans, halved...
Ingredients 1 cup of sugar 1/4 cup cream of tartar 4 eggs separated( use only whites, store yolks for a different recipe) 1 teaspoon of lemon juice 2 pints of strawberries,( washed, dried and hulled ) 1/2 cup seedless strawberry jam Fat free cool whip topping optional Preparation Sift together 1 cup of sugar and cream of tartar. Beat egg whites until stiff but not dry. Gradually add sugar mixture, continuing to beat until well blended....
